Text that reads 'HAIKU' with Japanese characters above it.

A Private Members Dining Experience


Wynwood Miami

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Haiku is an elevated, members-only world — created for those who value discretion, thoughtful design, exceptional experiences and authentic connection. Now in its fifth year, it has quietly become a place where people gather not simply to dine, but to feel at ease. Access is limited. Presence is valued. Membership is by invitation and alignment.

The Invitation

Miami did not need another venue. It needed something
rarer.

A modern dining area with a long black table surrounded by blue velvet chairs. The walls are decorated with abstract artwork, and there is a kitchen area visible in the background. The ceiling has installed lighting, and the overall ambiance is sleek and contemporary.

The Space

One Room.
One Experience.
Yours.

Fifteen hundred square feet, composed with restraint and intention. The room holds a single gathering at a time — no other tables, no other conversations. Just your circle, and an experience built entirely around it.

Intimate and unhurried — a place to celebrate with family and friends, or to host a meaningful conversation in complete privacy.

60

Members, capped

1500

Square feet

1

seating a day

The Cuisine

A Curated Omakase
+ Wine Pairing Experience

Ten to eleven courses, Kaiseki-inspired and composed around the season and the moment. Wine, sake and champagne pairings are thoughtfully curated — refined, considered, never performative.

Each experience unfolds as a quiet narrative: extraordinary cuisine and immersive storytelling, delivered in a way that feels welcoming above all.

The table

An Experience, Course by Course

A seafood dish featuring a shell filled with oysters, drizzled with green oil or sauce, garnished with fresh herbs, and surrounded by tangled natural fibers, all presented on a black plate against a dark background.
A black cabinet with glassware on shelves, illuminated by warm lighting, with a black table and metallic vases in front, set against a dark textured wall.
A gourmet dish served in a scallop shell with a round piece of seared seafood, garnished with herbs, sitting on a bed of green leaves and a black plate.
Elegant plated seafood dish with slices of octopus, garnished with herbs, small vegetables, and drizzled with green sauce on a white round plate.
A plated gourmet dish with a wrapped roulade, garnished with herbs, served on a white plate with gold trim, on a dark surface.
A layered coffee beverage in a clear glass with foam on top, garnished with a sprig of lavender, on a blue and white striped plate. A wooden spoon rests on the side of the plate, against a black background.
A plated dish featuring a rolled meat entrée topped with caviar and garnished with herbs, served with a brown sauce and a drizzle of oil on a white oval plate.
A white rectangular tray with six colored jelly candies arranged in a row, featuring orange, green, orange, green, orange, and green candies, placed on a dark countertop. In the background, there are two blue velvet chairs with curved backs and a textured abstract wall art with shades of brown, orange, and purple.
Dish of ravioli pasta in a dark bowl, topped with microgreens, black truffle slices, and a sauce garnished with herbs.
A piece of sushi topped with orange fish roe and green garnish, placed on a dark plate with a blue speckled interior, against a black background.

In motion

Experiences at Haiku


A Celebration Of Truffles and Italian Wine Legends

Dia De Los Muertos Celebration Brunch

Chef Spotlight Event - Chef Rob Gentile from LA

the experiences

four ways to gather

Each experience is thoughtfully tailored in collaboration with the member to bring their vision to life.

01

The Private Member Event

A 10–11 course Kaiseki-inspired Omakase with curated pairings. On demand — lunch, dinner or late night.


16+

guests

10-11

courses

Any

Hour



02

Haiku at Home

We bring the Haiku experience to your home, yacht or office — and take care of it all. Up to 35 guests.

16+

guests

10-12

courses

Any

Hour



03

The Cocktail Party

The room reconfigured for movement and conversation — a 10-course tasting, an open bar, a live DJ or jazz band, and space for branding or business AV. Up to 35 guests.

24+

10

guests

DJ/Jazz

live

courses



04

After-Dark

From 10pm onward — a sleek lounge, upscale izakaya plates, and an open wine, sake and champagne bar. The evening, extended.

24

10pm

onward

guests

izakaya

style

A Calendar of Singular Evenings

Recent Signature Member Events



Chef Avi Shashidhara

A ten-course menu from the London guest chef Jamie Oliver calls "the top Indian chef in London today" — with champagne pairings.

Guest Chef


A Perfect Parisian Evening

A 10 course menu by Chef Jake Geragos from Le Cou Cou, NYC, celebrating the essence of exquisite dining in Paris paired with legendary French wines.

Guest Chef


An Evening with Penfolds

Winemaker Peter Gago celebrates the 75th anniversary of Grange — six curated wines, an eight course menu, and a signature tasting of Grange / La Chapelle, a first for the East Coast.

Wine Dinner


Haiku × Stella

Eight courses with Chef Rob Gentile — handmade pastas and exquisitely curated Italian wines.

Partnership

Beyond The Table

A Membership That Travels


Included Annually

Haiku@Home

Once each year, the Haiku experience comes to you — composed in full at your home, your office, or your yacht. The room, reimagined wherever you are.

Signature Partnership

The Poodle Room

Members receive elevated access to the Poodle Room — the exclusive, members-only club crowning the Fontainebleau, Las Vegas — with dedicated concierge and Royal Tier privileges.

Pinnacle Membership

By Invitation & Alignment


Membership at Haiku is extended by invitation. Each year, a limited number of membership allocations open — offered to those introduced by a trusted member of the Haiku circle, whose presence would both align with and enrich it.

The Pinnacle Membership encompasses the full calendar of evenings described here, composed across the year and renewed each May. We would welcome the opportunity to share the complete membership terms with you personally.

221 NW 23rd Street
Miami, Florida 33127


Black and white abstract geometric pattern with irregular shapes and bold lines.

HĀIKU  ·  A Private Members Dining Experience  ·  Wynwood, Miami